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Entrees
Served with your choice of two sides
House Specialty
Jumbo Lump Crab Cake (broiled or fried) |
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| Single Crab Cake |
$14.95 |
| Twin Crab Cakes |
$24.95 |
| Crab Imperial |
$23.95 |
Broiled Seafood Combination: Crab Cake, 4 Scallops, Mini Crab Imperial, 4 oz Haddock, 4 Sauteed Jumbo Shrimp |
$23.95 |
| Fried Seafood Combination: Crab Cake, 3 Jumbo Shrimp, 3 Scallops, 4 oz Haddock, Oyster and Baby Clams |
$24.95 |
| Scallops (Broiled or Fried) |
$18.95 |
| Shrimp Scampi over Angel Hair Pasta |
$17.95 |
| Stuffed Flounder with Hollandaise Sauce |
$17.95 |
| Haddock (broiled or fried) |
$12.95 |
| Montreal Grilled Chicken Breast |
$12.95 |
| Chicken Alfredo |
$16.95 |
| Chicken Marsala over Angel Hair Pasta |
$16.95 |
| Chicken Chesapeake Chicken Breasts Topped with Mini Crab Cakes drizzled with Imperial Sauce |
$21.95 |
| Filet Mignon (6 oz.) |
$19.95 |
| Filet Mignon (6 oz.) & Crab Cake (5 oz.) |
$27.95 |
| Filet Mignon (6 oz.) with Lobster Tail |
Market Price |
| Porterhouse (16 oz.) |
$21.95 |
| Vegetable Alfredo over Fettuccini |
$14.95 |
Add a Crab Cake to any Entree for an $9.95 additional
Sides
$1.95 each
Baked Potato |
Tossed Salad |
French Fries |
Onion Rings |
Applesauce |
Homemade
Cole Slaw |
Starch or Vegetable of the Day |
Prices subject to change without notice due to fluctuating market prices.
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